Guide to the Perfect Seacuterie Board for Your Valentine
1. Start with the Seafood
- Smoked Mussels in Olive Oil – for a true taste of the sea.
- Grilled Sardines with Sweet Peppers – for a touch of warmth
- Shrimp Scampi – for a touch of elegance.
- Grilled Octopus in Olive Oil– for a tender, flavorful bite.
2. Add Crunch and Texture
- Crackers – for extra crispiness.
- Bread – for a hearty base.
- Cucumber – for a refreshing crunch.
3. Balance with Freshness
- Cherry tomatoes – for a burst of juiciness.
- Lemon – for a zesty twist.
- Tangerine – for a sweet citrus note.
4. Finish with Savory & Creamy Touches
- Goat cheese – for a creamy tang.
- Olives – for a briny, savory bite.
5. Enjoy your Tinned Fish Date! ❤️
Arrange everything on a board, pour a glass of wine, and savor the flavors of the sea with your Valentine. Cheers to love and great food!